Entrepreneurship Development in the Dawung Tourism Village as an Effort to Form an Attitude of Courage to Take Risks and Increase the Income of Local Residents

Abstract

Entrepreneurship development is carried out by developing quality business actors (entrepreneurs), both in terms of knowledge and skills or abilities and mentality with the hope of creating independence in business and business. This is considered very important, especially if the business involved is related to social activities and has a positive impact on the environment. Tourism villages are a barometer of village income, so a long process of development and innovation is needed to attract more visitors. Moreover, in Karanganyar Regency itself many tourist villages have emerged and if you apply a similar concept it will be quite difficult to attract tourists. There must be more detailed learning, the uniqueness of each village, from natural geographic conditions to agricultural products that can be processed better. The development of the tourist area in Dawung Village, Matesih District, Karanganyar Regency has been successful with a flower garden, Kembang Agrotourism in Dawung Village is currently developing grape picking tourism and typical souvenirs, Bakpia Mantep. This tourism is under the management of the Dawung Village-Owned Enterprise (BUM Desa).